Ingredients
Apple Cider
Champagne
gold and silver sprinkles for rim of glass (optional)
apple slices for garnish (optional)
Directions
Dip the top of each champagne glass into water and then dip in the sprinkles to coat. Pour each champagne glass 1/2-3/4 full with apple cider.
Top with champagne. Enjoy!
Recipe and image credit: The Cookie Rookie