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April 27, 2018 @ 4:00 pm – 7:00 pm

Free tasting of 1911 Original, Blueberry, Raspberry, Honeycrisp and NEW! Hopped Hard Cider

Original: “A sparkling hard cider made from a special blend of our family-grown apples, 1911 Original Hard Cider combines the crispness of freshly picked apples with a clean, refreshing finish. A balanced and perfectly tart cider aged with American oak. Semi-Dry, 5.5% ABV.”

Blueberry: “1911 Blueberry Hard Cider is a sparkling cider made from our family-grown apples. It is perfect for someone looking for something a little bit sweeter. The flavors of apple and blueberry intertwine smoothly and result in a lasting fruity finish. Semi-Sweet, 5.5% ABV.”

Raspberry: “1911 Raspberry Hard Cider is a sparkling cider made from our family-grown apples. This cider opens with a fruit-forward body and a lingering burst of raspberry on the finish. Semi-Sweet, 5.5% ABV.”

Honeycrisp: “A sparkling hard cider made exclusively from of our family-grown honeycrisp apples, 1911 Honeycrisp Hard Cider combines the crispness of a freshly picked Honeycrisp apple with a sweet,light taste. It will remind you of biting into your favorite apple! Semi-Sweet, 7% ABV”

NEW! Hopped: “1911 Hopped IPC Hard Cider is made with our New York State apples and 5 fruity west coast hops, fermented together to create aromas of nectarine, lavender and pine. This semi-dry, effervescent cider has pronounced flavors of ripe peaches, cherries and black strap molasses with hints of juniper berries. The result is a light bodied, bittersweet treat. Semi-Dry, 6.9% ABV. 29 IBUs.”


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