Ingredients
6 fresh raspberries
2 basil leaves
1 oz. pure pomegranate juice
1/2 squeezed lime
2 oz. Pau Maui Vodka
Directions
Muddle raspberries and basil leaves. Add pomegranate juice, lime juice and Pau Maui Vodka. Shake with ice and pour into rocks glass over ice. Garnish with a sprig of basil and fresh raspberries.
Recipe and image credit: Pau Maui Vodka