Our J Cuvée 20 Brut opens with nuanced aromas of toasted almond, followed by notes of Braeburn apple, dried cranberry and ginger snap. A delicate dance of bubbles leads to a soft palate with flavors of lemon meringue pie, as the wine’s creaminess is whisked away by a lively finish. Pair this versatile sparkler with Dungeness crab cake or lobster roll, fresh popped white cheddar popcorn or goat cheese rolled with herbes d’provence.
51% Chardonnay, 41% Pinot Noir, 8% Pinot Meunier.
96 points || Beautifully harmonious with intriguing layers of quince, oyster shell, citrus, plum and lime peel. A dry, soft mousse which to be enjoyed now or within the next few years.
|Varietal||Chardonnay Pinot Meunier Pinot Noir|
|Appellation||Russian River Valley|