Lakewood Vineyards is a family owned and operated farm winery established in
1988. Chris Stamp, grandson of the farm’s founders, has been making the wines for
each of the winery’s 25 vintages. David Stamp, another grandson,
oversees the grape growing, and has been working the farm his whole life. The 80
acres of vineyards includes some vines dating back to 1952, and currently consists of
When champagne is too much & beer not enough, like today. Lakewood’s Candeo is lightly fruity, on the verge of dry. Edgy. Scintillating. Fun!