Tasting Notes
This spicy and aromatic red wine is made with an extract imported from Sweden which contains cinnamon, cloves, cardamon and ginger.
Serving Suggestion
Use the following recipe for a traditional Swedish touch: 1 bottle of Glogg, 1/2 cup raisins, 1/4 cup maraschino cherries, 1/4 cup slivered almonds, 1 sliced orange - Heat – do not boil – do not use aluminum pot. Can use crock pot to heat on low.
Varietal | Glögg |
Country | United States |
Region | New York |
Appellation | Finger Lakes |
Brand | Swedish Hill Winery |
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