Bremer’s Blog

90th Anniversary VanWinkle Whiskey Raffle

There’s still time to get tickets for the VanWinkle Collection raffle!

Eric’s Staff Pick for June 2023 – Decoy Brut Cuvée

Cheers to 90 Years with a 90-Point Sparkling Wine!

BREMER’S WINE AND LIQUOR MARKS 90TH ANNIVERSARY WITH CUSTOMER APPRECIATION CELEBRATION

This June, Bremer’s Wine & Liquor celebrates its 90th year of operation since it was granted the first liquor license in Oneida County following the repeal of Prohibition..

Proposed Changes to NYS Liquor Laws Threaten Small Businesses

There are currently several proposed changes to New York State liquor laws that would be highly detrimental to wine and liquor stores across the state, to the people who are employed by them, and to the consumers who shop at them.

Ken’s Staff Pick for May 2023 – Substance Pinot Noir

Ken has chosen a delicious Pinot Noir to get into the swing of Spring!

Tequila 101

Tequila is the second most-popular spirit in the world, coming in right behind vodka, and its popularity only continues to grow with premium and celebrity brands entering the market regularly.

Food and Wine Pairing: Chicken Marsala and Rkatsiteli

I grabbed an Rkatsiteli because I wanted a dry white to go with chicken. In return, I got a pairing that I can’t wait to have again!

March 2023 Staff Pick from Anne: Three Brothers Stony Lonesome Chambourcin

March’s Staff Pick for Wine is a tasty Finger Lakes gem!

Gianna’s Staff Pick for April 2023 – Bar Dog Pinot Grigio

The April 2023 Staff Pick for wine has gone to the dogs!

Easy Easter Brunch Cocktails

Try a Mimosa Alternative, a Tequila Variant, or an Easter Martini With a Peep Garnish   There is something about Easter that makes it an exceptionally brunch-worthy holiday. Maybe because it’s on a Sunday, and maybe because it’s spring and time to come out of hibernation, but regardless of the why, the fact remains that it’s a holiday perfectly suited for low-key celebration. Not Your Everyday Mimosa The mimosa is one of the most popular brunch cocktails, and not just at Easter, but try these variations for something extra special.…