Staff Picks

Bremer’s March staff pick has been chosen by co-owner, Tim Bremer. He has an extensive background in the wine industry and a great love for wine. When he is not busy at work in the office or spending his days off on the golf course, Tim enjoys helping customers find the perfect wine. While he does not usually prefer Pinot Noirs produced in Oregon, Eluoan Pinot Noir has quickly become one of his favorites. So give it a try, his recommendations never disappoint.  “This 2014 Elouan Pinot Noir is richer…

Bremer’s February staff pick has been chosen by Amy, who has been working for Bremer’s Wine & Liquor for just over 8 months as their Marketing Director. In her short time here, Amy has quickly developed a love for wine, after Syracuse Basketball of course. Trying a different wine every time she buys something has become a habit and when the winter months approached, reds quickly became her go-to. The striking package caught her attention first, but once she tasted Coppola Diamond Collection Claret, she knew she would be coming…

Bremer’s first staff pick of 2016 has been chosen by Brittany, who started working here a little over a year ago. When Brittany isn’t busy gracing our Facebook page or helping customers, she is probably reminding you that her birthday is this month or trying a new wine. Over the past year she has begun to branch out from her usual varietal, Syrah and has found many wines that have caught her attention. Out of everything she has tried, Apothic Red has stayed her go-to red blend. Stop by and…

The Holidays are quickly approaching and we know sometimes it can be hard to pick a wine to go with your Holiday meal that will please everyone. That’s why we took the time and had our staff pick out which wine they would bring to their Holiday dinner. So, whether you’re celebrating Christmas, Hanukkah, Kwanzaa or the New Year, or any other Holiday there is something for you! Scaia Garganega/Chardonnay: Picked by Tim “Fresh and agreeable with a sustained acidity. Well-balanced softness and tang make it both inviting and intriguing.” ~ Makes…

Thanksgiving is quickly approaching and we know sometimes it can be hard to pick a wine for this always anticipated meal. That’s why we took the time and had our staff pick out which wine they would bring to Thanksgiving dinner. So, whether you will be sharing it with a small group of people or a huge gathering full of everyone you’re thankful for, you are sure to find something on this list to bring along! Black Ink: Picked by Merritt Blackberry cobbler merges with flavors of black plum and licorice followed…

October’s Staff pick has been chosen by Ken, who has been an employee at Bremer’s now for over 4 years. When he’s not greeting customers he’s probably talking about one of his favorite things… the Utica Comets, the weather or his latest venture in photography! You might also catch him talking about this wine, (another one of his favorite things), which he loves to enjoy with his wife after a long day. So give it a try… who knows, soon it might be one of your favorites! “A deliciously rich blend…

Our September staff pick has been chosen by Rhonda who is determined to celebrate summer for as long as possible! And who can blame her? After working at Bremer’s now for 12 years, our customers look forward to coming in and seeing Rhonda’s friendly face behind the counter.  On top of that she always has the perfect suggestion for any occasion; this month’s pick is no exception! “Orvieto’s fruity and floral bouquet is reminiscent of green apples and meadow flowers. Its smooth, refreshing flavors balance beautifully with the wine’s structure…

To round out the summer, this month’s staff pick has been chosen by employee, Tony Forte. He might be a jokester, but he’s serious about this wine! Tony started with Bremer’s 6 years ago, but that’s not where his experience stops. This year celebrates his 30th year in the wine and liquor industry. So before you try it raise a glass of Robert Mondavi’s Private Selection Red Blend to Tony! Don’t let the celebration stop there! Robert Mondavi’s Heritage Red Blend is an amazing choice for your end of summer…

This months Staff Pick is a favorite pick of many of our employees here at Bremer’s. Trying new wines is something we all look forward to and with a label like this one (especially because it glows in the dark!) how could we not try it. And it definitely did not disappoint! Boneshaker has a full-bodied flavor that is sure to rattle you to the core. “Older vines make bolder Zins. The main source of this Zinfandel, the Bruella Vineyard, is home to vines over forty years old. Sustainably cultivated by…

This months Staff Pick belongs to Taylor Bremer. Taylor is part of the 5th generation of Bremer’s you can find greeting customers from day to day. Like most creative people, Taylor often chooses his wine by the artwork on the label. Not only does he like the look of this new Gnarly Head Wine, but he really enjoys the taste! Gnarly Head Wines took a walk on the dark side with this red blend. “Channeling Gnarly Head’s signature fruit-driven style with concentrated black fruit flavors, Authentic Black is a dark, inky…