Sterling, Beringer Bros., and 19 Crimes Wine Tasting

Stop in and sample wines from California and Australia!

Sterling Napa Chardonnay
A beautiful pale straw gold color piques interest and leads to vibrant aromas and flavors of apple pie, Lemon curd, delicate orange blossom, and lightly toasted hazelnut, all enfolding into a creamy, mouthwatering, round texture. With additional layers of floral honeysuckle, white peach, and citrus fruits, all singing together on the finish. Balanced, graceful, and elegant, with brightness and fresh acidity, leading to a creamy mouthfeel, showcasing classic Napa style, with persistence and charm.

Sterling Sauvignon Blanc
The grapes for Sterling Vineyards Napa Valley wines are grown in diverse and premium vineyards throughout the valley—from the cool southern Carneros region to the warm and rugged northernmost reaches of the valley near Calistoga. These incredible vineyards give winemaker Harry Hansen some of the best Napa Valley fruit to select from and craft these unique, intensely flavored and expressive wines.

Sterling Pinot Noir
The Sterling Vintner’s Collection Pinot Noir offers notes of black cherry, raspberry, pomegranate, vanilla and tobacco spice on the nose. The concentrated palate is rich with good depth and complex flavors of dark berries, black tea, cocoa dust and warm vanilla. The tannins are silky and well-integrated and lead to a flavorful finish.

Beringer Brothers Bourbon Barrel Cabernet Sauvignon
Aged for 60 days in American Oak Bourbon barrels, this wine is bursting with aromas of blackberry, dark chocolate, and vanilla cream. The palate is lush with ripe tannins and integrated acidity, showcasing toasted hazelnuts, toffee, and black cherry preserves on the finish.

19 Crimes The Uprising
The Uprising, a new wine aged for 30 days in Rum Barrels, pays homage to Australia’s Rum Rebellion of 1808. Due to the Government’s hindering of the rum trade, citizens and soldiers banded together to overthrow them. 19 Crimes aged a portion of this wine in Rum barrels lending a warm brown sugar finish to this dark jammy wine.