1911 Hopped IPC Hard Cider is made with our New York State apples and 5 fruity west coast hops, fermented together to create aromas of nectarine, lavender and pine. This semi-dry, effervescent cider has pronounced flavors of ripe peaches, cherries and black strap molasses with hints of juniper berries. The result is a light bodied, bittersweet treat. Semi-Dry, 6.9% ABV.
- We can only ship wine within the state of New York.
- Liquor is available for in-store pickup or local delivery only.
- If your order is placed before 12pm for local delivery you will receive your delivery between 2pm and 4pm the same day. We do not deliver on Sunday, any order placed after 12pm on Saturday will be delivered on Monday.
- If you place an order for in-store pickup before 5pm, your order will be ready the same day.
|Brand||Beak & Skiff|