Tasting Notes
A harmonious balance of flavors, with the Zinfandel providing juicy fruitiness, the Cabernet Sauvignon contributing depth and complexity, and the Petite Sirah adding a spicy kick.
Winemaking Information
Zinfandel and Petite Syrah were co-fermented with whole berries intact in closed top tanks. Cabernet barrel fermented and then blended for elevage in tank and neutral barrel for 14 months.
Varietal | Zinfandel |
Country | United States |
Region | California |
Appellation | Calveras County Lodi |
Brand | Pavette |
Vintage | 2022 |
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