Smoking Loon was established in 2000 on a very simple premise: good wine doesn’t need to take itself so seriously. Originally named for Don Sebastiani’s love of cigars and his father August’s passion for water fowl (don’t ask, long story), Smoking Loon offers an irreverent, tongue-in-cheek approach to enjoying wine.
Aromas of blackberry, dried cherry, toasted cedar and a hint of walnut. Flavors of black raspberry, red currant and a touch of roasted hazelnut balance with notes of vanilla and coconut from the American oak aging.
Grilled steak with roasted vegetables or braised short ribs.
- We can only ship wine within the state of New York.
- If your order is placed before 12pm for local delivery you will receive your delivery between 2pm and 4pm the same day. We do not deliver on Sunday, any order placed after 12pm on Saturday will be delivered on Monday.