Fruit for our Sonoma County Cabernet Sauvignon comes from our estate vineyards in the Sonoma and Russian River Valleys, as well as from growers in Sonoma County’s other top appellations, including Dry Creek Valley and Alexander Valley. Each carefully selected vineyard contributes distinctive and individual qualities to the finished wine.
Tasting Notes
Robust but refined, this Cabernet has layered aromatics of cassis, black cherry and cocoa with a note of black licorice. Flavors of currant, mocha, vanilla, spice and more dark cherry precede a long, smooth finish. This wine shows off good structure and generous tannins.
Serving Suggestion
Pair with aged blue cheese, braised or grilled beef, and roast pork with fruit.
Varietal | Cabernet Sauvignon |
Country | United States |
Region | California |
Appellation | Sonoma County |
Brand | St. Francis |
Vintage | 2019 |
$19.99
$16.99